Thursday, March 24, 2011

Meal Prep...part two

We strayed a little bit away from the plan, but we didn't do too bad. Here's our actual menu:

Monday: leftover elk tacos with all the taco fixings and flour tortillas
Tuesday: jambalaya, homemade corn bread
Wednesday: oven-fried chicken, sweet potato fries, spinach salad (forgot to take a picture!)
Thursday: we went out to eat...gasp!...but it was St. Patrick's Day :)
Friday: cheese tortellini and leftover oven-fried chicken with red sauce, spinach salad

Here are the finished products:
 Elk Tacos
 Jambalaya with homemade corn bread
Tortellini, oven-fried chicken with red sauce, spinach salad

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